جبن منزلي.
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, جبن منزلي. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
جبن منزلي is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It's easy, it is quick, it tastes delicious. جبن منزلي is something that I've loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook جبن منزلي using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make جبن منزلي:
- {Prepare 2 لتر of حليب.
- {Take 2 مغرف كبيرة of خل.
- {Get 2 حبات of جبن.
- {Prepare قرصة of ملح.
- {Make ready ½ مغرف صغيرة of خميرة كيميائية.
- {Get 2 of صفار بيض.
Instructions to make جبن منزلي:
- في كسرونة نحط حليب وخل ونخلي يروب.
- نصفيه ونزيد صفار بيض وخميرة وملح وحبات جبن ونحط على نار هادئة ونبدا نحرك حتى تكور ونحيه ندهن يدي بزيت وندر في بلا وخليه يبرد من 4الى6 ساعة.
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