Steps to Prepare Any-night-of-the-week دجاج كنتاكي

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

دجاج كنتاكي. You have made the following selection in the MAPS.

دجاج كنتاكي

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, دجاج كنتاكي. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

دجاج كنتاكي is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They are nice and they look fantastic. دجاج كنتاكي is something which I've loved my entire life.

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To get started with this recipe, we have to prepare a few components. You can have دجاج كنتاكي using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make دجاج كنتاكي:

  1. {Make ready of فروج مقطع.
  2. {Prepare 5 of بيضات.
  3. {Get كأس of حليب كبير.
  4. {Take of ملح..فلفل اسود...بابريكا.
  5. {Make ready of طحين..زيت نباتي للقلي.

Instructions to make دجاج كنتاكي:

  1. نغسل قطع الفروج جيدا نخفق البيض مع الحليب والملح والفلفل الاسود والبابريكا نغمس قطع الفروج جيدا ثم نضعها بطحين جيدا لنخلص الكمية بنحط الزيت عنار بس ما يكون الزيت حامي كتير مشان الفروج يستوا قلبو منيح.
  2. وصحتين وهنا.

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