شوربة العدس. Report. طريقة عمل شوربة العدس على الطريقة المصرية
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, شوربة العدس. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Report. طريقة عمل شوربة العدس على الطريقة المصرية
شوربة العدس is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. شوربة العدس is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook شوربة العدس using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make شوربة العدس:
- {Make ready كوب of عدس مجروش.
- {Prepare of بصلة مفرومة.
- {Make ready ½ وقية of لحمة.
- {Take of ملح وفلفل اسود حسب الرغبة.
- {Get ملعقة طعام of سمنة.
- {Take رشة of كمون ناعم.
- {Make ready مكعبين of ماجي دجاج.
- {Get 4 كوب of ماء.
Steps to make شوربة العدس:
- نضع العدس في الماء عالنار وندعه يغلي ثم نشيل الريم من عالوجه.
- ثم نضع مكعبين ماجي ونغطيه وندعه يطبخ على نار هادية ليستوي جيدا.
- ثم نضيف اللحمة المفرومة والبصلة الى الشوربة بعد تسويتها بملعقة السمنة.
- ونضيف الملح والفلفل والكمون وندعها خمس دقائق تغلي ثم تسكب وتقدم..
So that's going to wrap this up with this special food شوربة العدس recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!