How to Make Quick مفروكة الفستق

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

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مفروكة الفستق

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to make a special dish, مفروكة الفستق. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

مفروكة الفستق is one of the most well liked of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. مفروكة الفستق is something that I have loved my whole life.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook مفروكة الفستق using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make مفروكة الفستق:

  1. {Make ready of كنافه.
  2. {Take of فستق.
  3. {Get of قشطه.
  4. {Take of قطر.
  5. {Get of سكر ناعم.
  6. {Prepare of ماء زهر.
  7. {Get of ماء الورد.

Instructions to make مفروكة الفستق:

  1. في مقلاه نضع ملعقه من الزبده ونقوم بتحميص الكنافه حتى تصبح مصفره.
  2. في محضرة الطعام نضع الكنافه والفستق الحلبي المطحون.
  3. نضيف القطر وماء الزهر والورد.
  4. نضيف السكر ونقوم بخلطهم حتى يصبحو ناعمين.
  5. في قالب نضع العجينه ونحشوها بالقشطه.
  6. نسويها على شكل القالب تدخل الثلاجةلتبرد.
  7. تخرج وتزين بالفستق وبرش البرتقال والف هنا.
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