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Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, كنافه مفروكه. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Read reviews from world's largest community for readers. Goodreads helps you keep track of books you want to read. Start by marking "كنافه بالمانجا" as Want to Read
كنافه مفروكه is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. كنافه مفروكه is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have كنافه مفروكه using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make كنافه مفروكه:
- {Take of كنافه.
- {Prepare of ونص زبده.
- {Make ready of سكر حسب الرغبه.
- {Take of قرفه.
Steps to make كنافه مفروكه:
- ندوب الزبده.
- نضع الكنافه ونحركا لحتى تستوي وتشقر.
- وبس استويت نضيف السكر ونحرك بااستمرار لحتى يدوب.
- تكون جاهزه للسكب نسكبا بصحون ونرش ع وجها قرفه وقشطه بس انا مابحبا ماحطيتلا.
- انشالله الف صحه وهنا بتمنى تنال اعجابكم.
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