Steps to Prepare Speedy سلو مغربي

سلو مغربي.

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, سلو مغربي. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

سلو مغربي is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They are nice and they look fantastic. سلو مغربي is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook سلو مغربي using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make سلو مغربي:

1. {Take 1 كيلو of طحين.
2. {Make ready 1 كيلو of لوز مطحون.
3. {Get 2 ملعقة كبيره of قرفه.
4. {Prepare 1 ملعقة كبيره of حبة حلوه او يانسون مطحون.
5. {Make ready 0.5 ملعقة صغيره of هيل.
6. {Prepare 1 كيلو of سمسم.
7. {Make ready 3 ملعقة كبيره of حبة البركه.
8. {Take 4 ملاعق كبيره of عسل او اكثر حسب الرغبة.
9. {Get 750 غم of زبدة.

Steps to make سلو مغربي:

1. نضع الطحين على النار حتو يصبح لونه بني ونحمص اللوز ونطحنه جيدا حتى يصبح مثل الطحين.
2. ونحمص السمسم ونطحن باقي المكونات ونخلطهم مع بعض وبعدها نذوب الزيت على النار.
3. وننتظره الى ان يبرد ونخلطه مع المكونات ونعجنه باليد ونضع فوقه العسل حتى يتماسك والف عافيه.

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