شكشوكة حارة.
Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, شكشوكة حارة. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
شكشوكة حارة is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. شكشوكة حارة is something which I've loved my entire life. They're fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook شكشوكة حارة using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make شكشوكة حارة:
- {Get 500 غ of فلفل اهضر.
- {Take 2 حبات of فلفل حار.
- {Get 4 حبات of طماطم.
- {Make ready رشة of فلفل عكري حار.
- {Get سنينات of ثوم.
Steps to make شكشوكة حارة:
- من بعد لنغسل الفلفل نمسحو ونشويه من بعد نفسه ونقطعو بالطول في مقلاة نضع فيها مغرف زيت نقلي الفلفل المليح مع الملح وسنة ثوم ونحطو بجهة.
- من جهة أخرى نشوي الطماطم من بعد نطحنها نضيفلها مغرف زيت زيتون 2سنات يوم قرصة ملح ورشة فلفل عكري حار نصف حبة جومبو.
- من بعد لتوجد نقدمها في صحن التقديم.
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