Recipe of Quick شكشوكة حارة

شكشوكة حارة.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, شكشوكة حارة. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

شكشوكة حارة is one of the most favored of current trending meals on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. شكشوكة حارة is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook شكشوكة حارة using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make شكشوكة حارة:

1. {Prepare 2 of فلفل اخضر حلو.
2. {Take 2 of دنجلالت.
3. {Get 2 of بصل كبار (و فصوص من الثوم،).
4. {Prepare 3 of طماطم.
5. {Take of هريسة.
6. {Prepare of زيت ملح.
7. {Prepare of توابل حارة.

Instructions to make شكشوكة حارة:

1. ناخد ككوط نضع فيها فلفل مقطع مربعات صغيرة.
2. نضيف لها دنجال مقطع مربعات صغيرة.
3. نضيفلهم بصل مفروم وثوم.
4. وفي آخر طماطم مقطعه مكعبات صغيرة.
5. ثم زيت وملح وفلفل حار.
6. نغلق على كوكوط ونضعها فوق نار هادئة لمدة 20حتى 30 دقيقة.
7. ومن تشوفها طابت وتجامرت اضيفي لها ملعقة كبيرة هريسة طبعاً يكلوها ناس ليحابوا الحار.

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