سلو بشوفان ولسانوج.

سلو بشوفان ولسانوج

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, سلو بشوفان ولسانوج. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

سلو بشوفان ولسانوج is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. سلو بشوفان ولسانوج is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook سلو بشوفان ولسانوج using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make سلو بشوفان ولسانوج:

{Make ready كيلو ونصف of دقيق.
{Make ready نصف كيلو of لوز.
{Take نصف كيلو of كاوكو.
{Take كأس of سكر كلاصي والعسل ختياري نصف كيلو شوفان.
{Take 2 معالق of نافع.
{Get 2معالق of سانوج (حبة البركة او حبة السودا).
{Prepare نصف كيلو of جنجلان.
{Prepare 3كيسان of زيت زيتون.

Steps to make سلو بشوفان ولسانوج:

نحمرو دقيق وكاكو نحمرو ونحيدو ليه لقشره+لوز نحط فوق نار فلماء مدة5دقائق ونحيد ليه لقشور نحمرو شوفان باقي لمكونات نجيب إناء ونحط لكل مع دقيق ونطيف زيت والعسل وسكر ونخلط لكل حتى نحصل على لقوام لبغيت.

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