الخشخش. سهل وسريع وبدون فرن !! канала Asma cooks. حلاوة الخشخش سهلة وسريعة وطعم خرافي ( رمضانيات ).

الخشخش

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, الخشخش. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

الخشخش is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. الخشخش is something which I have loved my entire life. They're fine and they look wonderful.

سهل وسريع وبدون فرن !! канала Asma cooks. حلاوة الخشخش سهلة وسريعة وطعم خرافي ( رمضانيات ).

To begin with this particular recipe, we have to first prepare a few components. You can have الخشخش using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make الخشخش:

{Take of شعيرية الباكستانيه.
{Prepare of بسكوت المالح الريتز.
{Make ready كوب of حليب بارد.
{Prepare 4 علب of كبار قيمر كي دي دي.
{Get 4 ظروف of دريم ويب.
{Take علبة of نستله حليب المكثف.
{Prepare 6 مكعبات of كيري.
{Prepare ظرف of كريم كراميل.

Steps to make الخشخش:

الشعيرية منكسرها ومنحمصها.
نخلط كل المكونات من قيمر وكيري وكريم كراميل و نستله ودريم ويب.
ثم نغمس البسكوت بالحليب ومنعمل طبقات من الصوص والبسكوت الشعيرية لحتى تنتهي الكميه.
ونزينها بالتوفي.

So that's going to wrap it up for this exceptional food الخشخش recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!