سلو الغرب.
Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, سلو الغرب. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
سلو الغرب is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. سلو الغرب is something that I've loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook سلو الغرب using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make سلو الغرب:
- {Prepare 500 غ of فرينه (طحين).
- {Prepare 250 غ of كاوكاو.
- {Take كاس of حليب غبره (بودرة).
- {Prepare كاس of سكر كلاصي (بودرة).
- {Take كاس of جلجلان (سمسم).
- {Make ready 2 of قفريط فانيلا.
- {Get 250 غ of زبده.
- {Prepare كاس of عسل.
Steps to make سلو الغرب:
- نحمص الفرينه حتى يرجع لون دهبي ونحمص حليب غبره.
- نزيد معاها كاوكاو (فول سوداني) مقلي ومطحون خشين و نضيف قوفريط (بسكويت) مطحون وجلجلان (سمسم) وسكر كلاصي وحليب غبرة.
- ندوب الزبده وعسل ونضيف الخليط والتزيين إختياري.
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