كفتة برغل (عالبخار).
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, كفتة برغل (عالبخار). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
كفتة برغل (عالبخار) is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. كفتة برغل (عالبخار) is something which I have loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have كفتة برغل (عالبخار) using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make كفتة برغل (عالبخار):
- {Take 0.5 كجم of لحمة مفرومة ناعم.
- {Get of بصلة مبشورة.
- {Prepare 2 of فلفل رومى مفروم.
- {Make ready of بيضة.
- {Get 0.5 كوب of برغل منقوع ربع س.
- {Make ready م ص of ملح.
- {Get 0.5 م ص of فلفل اسود.
- {Take 0.5 م ص of بهار لحم.
Instructions to make كفتة برغل (عالبخار):
- يعصر البرغل جيدا ويفرم جميع المكونات.
- تصبع اصابع متوسطة وتسوى على البخار فى مصفى مغطاه وتحتها مية مغلية.
- تعبا فى اطباق فوم وتفرز وتخرج لتحمر فى زيت بسيط وتقدم بالف هنا.
So that is going to wrap this up with this special food كفتة برغل (عالبخار) recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!