حلى الشعيريه (الخشخش).
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, حلى الشعيريه (الخشخش). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
حلى الشعيريه (الخشخش) is one of the most popular of recent trending meals in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. حلى الشعيريه (الخشخش) is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have حلى الشعيريه (الخشخش) using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make حلى الشعيريه (الخشخش):
- {Prepare كيس of شعيريه باكستانية.
- {Get 2 of قشطه.
- {Prepare 2 of نستله.
- {Get ظرف of دريم ويب.
- {Make ready ظرف of كريم كراميل.
- {Take of بسكوت شاي او بسكوت مالح.
- {Get of حليب سايل.
- {Take of هرشي.
Steps to make حلى الشعيريه (الخشخش):
- حمصي الشعريه على النار بس انتبهي تنحرق ولازم يكون الحلى طبقتين أو ثلاثه.
- بعدين خذي الخليط الى هو قشطه ونستله ودريم ويب وكريم كراميل واخلطيها وخليها على جنب.
- بعدين غمسي البسكوت بالحليب ورصيصيه في الصينيه.
- بعدين الطبقه البيضا بعدين شوي من الشعريه بعدين بسكوت وطبقه بيضه وشوي من الشعريه اخر طبقه البيضا بعدين الشعريه كلها فوق بعدين زينيها بالهرشي وبالعااافيه ♥️♥️.
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