كاسترد (تطلي) بروح الموز.

كاسترد (تطلي) بروح الموز

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, كاسترد (تطلي) بروح الموز. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

كاسترد (تطلي) بروح الموز is one of the most popular of current trending foods on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. كاسترد (تطلي) بروح الموز is something that I've loved my whole life. They're fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook كاسترد (تطلي) بروح الموز using 6 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make كاسترد (تطلي) بروح الموز:

{Make ready 6 م ك of حليب بودرة.
{Prepare 3 ك ك of ماء عاديه.
{Make ready فنجالين of سكر او حسب الرغبة.
{Prepare 2 of غطاء روح الموز.
{Get م ص of فانيلا.
{Take 3 م ك of كاسترد.

Steps to make كاسترد (تطلي) بروح الموز:

نضع الماء في وعاء والحليب ونخلط فيها نضيف باقي المكونات جميعا واحرك فيها حتى تبدا تثقل واسكبها في اوعية للتقديم وندخلها الثلاجة تبرد وتتقدم بالعافيه ممكن تتزين بجوز هند او فستق مبشور.

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