Recipe of Any-night-of-the-week جلي بالرمان

جلي بالرمان.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, جلي بالرمان. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

جلي بالرمان is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. جلي بالرمان is something which I have loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook جلي بالرمان using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make جلي بالرمان:

1. {Prepare 2 ظرف of جلي.
2. {Make ready 400 مل of ماء مغلي.
3. {Make ready 400 of ماء بارد.
4. {Get حبات of رمان.

Instructions to make جلي بالرمان:

1. نوزع حبات الرمان في صحون التقديم او الكاسات.
2. نضع ظرفي الجلي في طبق ثم الماء المغلي ونخلط ثم الماء البارد.
3. نوزعها في صحون التقديم او الكاسات.
4. ندعها تبرد في الثلاجة ثم تقدم 🌹.

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