قشد فاطمه.
Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, قشد فاطمه. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
قشد فاطمه is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. قشد فاطمه is something which I've loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook قشد فاطمه using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make قشد فاطمه:
- {Get of تمر منزوع النوى.
- {Make ready كأس of بسكويت شاي مطحون.
- {Take كأس of حليب محموس.
- {Make ready كأس of سميد محموس.
- {Make ready of سمسم لزينه.
- {Make ready ½ of زبدة.
- {Make ready of قشطه.
Steps to make قشد فاطمه:
- مقلاة على النار وتكون النار واطيه أضع الزبدة.
- بعد القشطة واحرك وابدا أضع المكونات التمر بعدها البسكويت وبعدها الحليب وبعدها السميد.
- اقلب المكونات مع بعض وارفعها عن النار حتى تتجانس.
- في صحن التقديم وازينها بالسمسم.
- بالعافيه 💛.
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