Step-by-Step Guide to Make Super Quick Homemade المنتو الحجازي

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المنتو الحجازي.

المنتو الحجازي

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, المنتو الحجازي. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

المنتو الحجازي is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. المنتو الحجازي is something which I have loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook المنتو الحجازي using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make المنتو الحجازي:

  1. {Get of دقيق.
  2. {Prepare of ماء متوسط.
  3. {Make ready of رشة ملح.
  4. {Get of لحم مفروم حسب الرغبة.
  5. {Get of بصل.
  6. {Prepare of فلفل اسود.
  7. {Prepare of ملح.
  8. {Get of كمون.
  9. {Take of بهارات مشكلة.

Steps to make المنتو الحجازي:

  1. طريقة العجين: اضع على الدقيق رشة ملح والماء بالتدريج الى ان تتكون لديك عجينة متماسكة وقاسية قليلاً.
  2. لحم مفروم وبصل وملح وفلفل اسود مزجتهم مع بعضهم.
  3. افرد العجين واشكله دوائر ووضعت عليه الحشوة وشكلته.
  4. وضعت زيت على قدر المنتو لكي لا يلتصق ووضعت الماء لدرجة الغليان ومن ثم تركته يطبخ بالبخار الى ان ينضج.

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