منتو 🥟. Fast Food Restaurant in Herat, Afghanistan. Contact منتو سرای گوارا on Messenger. Yukihana Lamy (☃️)・ Momosuzu Nene (🥟)・ Shishiro Botan (♌)・ Omaru Polka (🎪). hololive China.
Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, منتو 🥟. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Fast Food Restaurant in Herat, Afghanistan. Contact منتو سرای گوارا on Messenger. Yukihana Lamy (☃️)・ Momosuzu Nene (🥟)・ Shishiro Botan (♌)・ Omaru Polka (🎪). hololive China.
منتو 🥟 is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. منتو 🥟 is something which I've loved my entire life. They're nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook منتو 🥟 using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make منتو 🥟:
- {Prepare of مكونات العجينة.
- {Make ready of دقيق ابيض منخول.
- {Make ready of ماء.
- {Prepare of ملح.
- {Take of زيت.
- {Take of مكونات الحشوة.
- {Get of لحم مفروم.
- {Make ready of بصله مفرومة.
- {Prepare of فلفل رمي.
- {Take of بهارات مشكله:.
- {Make ready of كمون.
- {Take of فلفل اسود.
- {Take of بهار لحم.
- {Prepare of كزبرة مطحونه.
- {Make ready of ملح.
Steps to make منتو 🥟:
- نخلط مكونات العجينة و نضيف الماء بالتدريج.
- نترك العجينة ترتاح ربع ساعة.
- نخلط مكونات الحشوة و نتركها جانباً.
- نفرد العجينة و نقطعها دوائر و نضع الحشوة و نشكلها بشكل ظفيرة.
- نجهز القدر و نغلي الماء و نضع فيه حبتين هيل و قرنفل و قليل من الليمون.
- نضع المنتو في الصفاية و نغطي القدر جيداً و نتركه على النار لمدة ٣٠ د.
- يقدم مع صوص (شطه و القليل من الخل و الثوم) 🥟.
So that is going to wrap this up for this exceptional food منتو 🥟 recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!