Steps to Prepare Favorite الحمص بالكرعين

الحمص بالكرعين.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, الحمص بالكرعين. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

الحمص بالكرعين is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. الحمص بالكرعين is something that I've loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have الحمص بالكرعين using 17 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make الحمص بالكرعين:

1. {Make ready of الكرعين 2 قطع ديال البقر أو الغنم.
2. {Get 500 غرام of من الحمص المرطب فالماء ليلة كاملة.
3. {Take 3 فصوص of من الثوم.
4. {Get حبة of من البصل.
5. {Make ready 2 حبات of من الطماطم كبيرة الحجم.
6. {Get of القزبر والمعدنوس مقطعين.
7. {Prepare of التوابل:.
8. {Get of الملح.
9. {Prepare of الزيت.
10. {Make ready of البزار.
11. {Get of التحميرة.
12. {Prepare of الزنجبيل.
13. {Make ready of الكركم.
14. {Make ready of الكمون.
15. {Take of القزبر يابس.
16. {Make ready عود of من القرفة.
17. {Prepare 2 لتر of الماء للمرق.

Instructions to make الحمص بالكرعين:

1. نضع الكرعين فطنجرة الضغط والبصل مقطع والزيت والملح وتشحر جيداا ونضيف الطماطم مبشورة و التوابل والربيع المقطع.
2. ونضع الماء حتى يغلي ونضيف له الحمص ونقفل الطنجرة وتترك حتى تنضج.

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