حمص بالكرعين.
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, حمص بالكرعين. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
حمص بالكرعين is one of the most favored of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. حمص بالكرعين is something that I've loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook حمص بالكرعين using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make حمص بالكرعين:
- {Take كاس of حمص مشمخ.
- {Take زوج ولا اكثر of كرعين.
- {Take حبة of بصل.
- {Take of ثوم.
- {Prepare of فنون.
- {Make ready of كسبر.
- {Prepare ملعقة صغيرة of كمون.
- {Make ready of فلفل اسود وملح حسب الرغبة.
- {Get ملعقة صغيرة of راس الحانوت.
- {Make ready of كركم.
- {Make ready of زيت.
Instructions to make حمص بالكرعين:
- بعد ما غسلت الحمص مليح نحطو في الكوكوط مع الكرعين وكمية من الماء ونغلق عليه حتى يطيب.
- من بعد نرابي البصل والتوم ونحطلهم الدرسة: ملح وكمون (ركزو على الكمون) الحمد يحبو كسبر وفلفل اسود وكركم وراس الحانوت والزيت نقليهم بجهه من بعد نزيدهم للحمص الطايب ونخليه يعقد.
- .
- عفوا على الصور هذا مقدرت نصور اليوم. كل يوم وبراكتو الحمد لله.
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