Steps to Make Award-winning خبزة هواء

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

خبزة هواء. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube.

خبزة هواء

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, خبزة هواء. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

خبزة هواء is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. خبزة هواء is something that I have loved my entire life. They are nice and they look fantastic.

Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube.

To begin with this particular recipe, we must first prepare a few components. You can have خبزة هواء using 3 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make خبزة هواء:

  1. {Make ready 24 of كعبة بسكوت.
  2. {Make ready 1 of نسكافي.
  3. {Make ready of كرم شنتي.

Steps to make خبزة هواء:

  1. نخلط كرم شنتي مع الحليب لنتحصل على كريمة ثم نضعها في الثلاجة.
  2. نأخذ إيناء فيه ماء دافئ و نأخذ قطعة البسكوت و نغمسه في النسكافي واحدة بجانب الاخرى ثم نضع كرم شنتي و طبقة فوق طبقة و تزين إختياري انا اخترت صلصة الفراولة ثم تضع لمدة ساعة في الثلاجة و صحة و بالشفاء.

So that's going to wrap it up with this exceptional food خبزة هواء recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!