مهلبية بماء الزهر والجوز.

مهلبية بماء الزهر والجوز

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, مهلبية بماء الزهر والجوز. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

مهلبية بماء الزهر والجوز is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. They are fine and they look fantastic. مهلبية بماء الزهر والجوز is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook مهلبية بماء الزهر والجوز using 5 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make مهلبية بماء الزهر والجوز:

{Take 4 ملاعق كبيره of نشا.
{Get 3 اكواب of حليب سائل.
{Make ready 4 ملاعق كبيرة of سكر.
{Make ready ملعقة كبيرة of ماء زهر.
{Get of جوز مكسر للزينه.

Steps to make مهلبية بماء الزهر والجوز:

توضع طنجرة على النار وفيها الحليب ع نار هادئه حتى يفتر الحليب ثم نضع بداخله النشا والسكر ونحرك ع نار هادئه حتى يتماسك الخليط ويصبح كالكريما الناعمه قبل الغليان نضع ماء الزهر ونحرك سريعا ثم نطفئ النار ونسكب المهلبية في طبق ويزين حسب الرغبه.

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