Step-by-Step Guide to Prepare Award-winning خبز الدار بماء الزهر

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خبز الدار بماء الزهر.

خبز الدار بماء الزهر

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, خبز الدار بماء الزهر. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

خبز الدار بماء الزهر is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They're fine and they look wonderful. خبز الدار بماء الزهر is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have خبز الدار بماء الزهر using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make خبز الدار بماء الزهر:

  1. {Make ready كيله of سميد ممتاز.
  2. {Make ready كيلو of فرينة (طحين او دقيق).
  3. {Prepare 0.5 كيلة of زيت.
  4. {Take مغرف of خميرة الخبز.
  5. {Prepare مغرف of سكر.
  6. {Get of ملح.
  7. {Take of ماء دافئ.
  8. {Prepare of ماء الزهر.
  9. {Make ready of سانوج (حبة البركة او حبة السودا).
  10. {Make ready 1 حبة of بيض لي الدهن.

Instructions to make خبز الدار بماء الزهر:

  1. نحط سميد ولفرينه ونبسسهم بزيت ونزيد لخميره وسكر ونخلط ونزيد الملح وسانوج وماء الزهر.
  2. ونبل بالماء دافي ونعجن مليييح حتى يولي رطب ونرش بالماء حتىيطرا مليح نخليه يطلع لمرا لوله ونزلو طلوع ونزيد نخليه يطلع ومبعد ندهن بلاط تاع الكوشه بزيت ونحط الخبزة فيه ونقرصو وندهنو بصفار البيض ونزين بسانوج وجلجلان ونخليه يطلع ومبعد نلوحو يطيب اي يستوي نكونو سخنا لكوشه مليح وشهيه طيبه.

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