بسكويت الشوفان.
Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, بسكويت الشوفان. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
بسكويت الشوفان is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. بسكويت الشوفان is something that I've loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook بسكويت الشوفان using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make بسكويت الشوفان:
- {Take 1 ك of دقيق.
- {Make ready 1 ك of شوفان 3/4مطحون 1/4 بدون طحن.
- {Prepare 4 م ك of سكر.
- {Prepare 1/4 م ص of ملح.
- {Prepare 1 م ص of باكينج صودا.
- {Take 2 م ك of زيت او زبده.
- {Take 2 م ك of حليب بودره.
- {Prepare of مايقارب 1/2 ك ماء يحتمل الزياده او النقص.
Steps to make بسكويت الشوفان:
- يتم خلط جميع المواد الجافه مع بعضها ومن ثم السائله حتى تتكون عجينه لينه ومتماسكه ممكن مسح اليد بقليل من الزيت حتى تتفك العجين من اليد وتتماسك مع بعضها.
- تشكل وترص في صينيه مدهونه وتدخل الفرن على حراره 150 من فوق وتحت مايقارب 15 دقيقه وتترك لتبرد قليلاً ثم ترتب في صينية التقديم وبالعافيه..
So that's going to wrap this up with this special food بسكويت الشوفان recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!