النستلة (حليب مكثف محلى). From the root ح ل ب (ḥ-l-b) (related to milk or milking). IPA(key): /ħa.liːb/. حَلِيب • (ḥalīb) m. (uncountable) milk.
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, النستلة (حليب مكثف محلى). It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
From the root ح ل ب (ḥ-l-b) (related to milk or milking). IPA(key): /ħa.liːb/. حَلِيب • (ḥalīb) m. (uncountable) milk.
النستلة (حليب مكثف محلى) is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They are fine and they look wonderful. النستلة (حليب مكثف محلى) is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have النستلة (حليب مكثف محلى) using 3 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make النستلة (حليب مكثف محلى):
- {Take 1 كوب of سكر.
- {Get 1 كوب of حليب بودرة.
- {Take 1/2 كوب of ماء ساخن.
Steps to make النستلة (حليب مكثف محلى):
- نضع المكونات كلها في كسرولا.
- نمزج المكونات جيداً.
- بعد ان نتأكد من مزج المكونات جيداً نضعها على نار متوسطة لمدة 5 دقائق مع التحريك المستمر.
- ثم نسكبها في وعاء او اي علبة ونتركها تبرد.
- تحفظ لمدة شهر.
- وبالعافية😋🤗.
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