فول.

فول

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, فول. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

فول is one of the most favored of current trending foods in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. فول is something that I have loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have فول using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make فول:

{Prepare رطل of فول.
{Get قليل of من زيت زيتون.
{Prepare of ملح.
{Take of كون.

Steps to make فول:

في ماء دافيء نضع الفول لمده 24ساعه.
نطبخه في الماء مع قليل من الزيت وورق الغار بعد تقريبا من نصف ساعة الى 40دقيقه حسب نوعيه الفول والماء نفتح طنجره الضغط ونضيف ملح ونغلق عليه ونتركه لمده تقريبا ربع ساعة وهكذا يكون جاهز.
في صحن نضع القليل من الفول ومن فوقه كمون وزيت زيتون.

So that is going to wrap it up with this special food فول recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!