قراص سبانخ.
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, قراص سبانخ. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
قراص سبانخ is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They're nice and they look fantastic. قراص سبانخ is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have قراص سبانخ using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make قراص سبانخ:
- {Prepare 4 كيلو of سبانخ.
- {Prepare كيلو of بصل.
- {Prepare of سماق بدينار.
- {Make ready of ملح.
- {Get 3 حبات of ليمون.
- {Make ready of عجين (الوصفة نزلتها على صفحتي).
- {Make ready of زيت زيتون.
Instructions to make قراص سبانخ:
- نجهز العجين، نلقط السبانخ ونفرمه ونغسله ونجهزه للطبخ.
- نفرم البصل ناعم ونحوسه ثم نضع عليه السبانخ ونحركه قليلا.
- ثم نضع عليه الملح والليمون والسماق ونجهزه للحشي.
- نفرد العجينة دوائر ونضع الحشوة بداخلها ونثنيها من الجهتين ومن الاسفل.
- ثم في سدر نفرد زيت زيتون ونرص الحبات ثم نخبز و صحتين والف عافية.
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