فول بالسجق.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, فول بالسجق. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
فول بالسجق is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. They're fine and they look wonderful. فول بالسجق is something that I've loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook فول بالسجق using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make فول بالسجق:
- {Make ready ¼ كيلو of سجق شرقي.
- {Make ready قطع صغيرة of بصلة مقطعة.
- {Take 2 فص of ثوم مهروس.
- {Prepare of عصير طماطم.
- {Take of ملح / فلفل.
- {Take كوب و نصف of من الفول المدمس.
- {Make ready معلقة of زيت نباتي.
Instructions to make فول بالسجق:
- في قدر على النار نضيف الزيت و نضع البصل و الثوم و نقلب حتى تصفر قليلا..
- نضيف السجق المقطع قطع صغيرة و نقلبه جيداً مع البصل حتى يدخل في مرحلة النضج..
- نضيف عصير الطماطم و نتركه قليلا..
- نضيف الفول و نفلبهم و نتذوق الملح و نضيف الفلفل و نتركه على النار لمدة 5 دقائق حتى يتسبك ويقدم ساخنا.
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