How to Make Quick املو بالفول السوداني

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املو بالفول السوداني.

املو بالفول السوداني

Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, املو بالفول السوداني. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

املو بالفول السوداني is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. املو بالفول السوداني is something that I've loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have املو بالفول السوداني using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make املو بالفول السوداني:

  1. {Get ½ كيلو of فول سوداني.
  2. {Prepare كاسين of زيت الزيتون.
  3. {Take ملعقتين و نصف of عسل طبيعي.
  4. {Make ready قبصة of ملح.

Instructions to make املو بالفول السوداني:

  1. ناخد الفول السوداني نحمره فالفرن.
  2. تخرجه من الفرن و نزيل له القشرة.
  3. بعد دللك نطحننه جيدا حتى يصبح متل العجين في طحانة التوابل.
  4. نعمل زيت الزيتون قبصة ملح و العسل و خليط الفول السوداني و نخلط الكل جيدا.

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