How to Make Speedy جبن منزلي

جبن منزلي.

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, جبن منزلي. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

جبن منزلي is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. They're nice and they look fantastic. جبن منزلي is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook جبن منزلي using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make جبن منزلي:

1. {Prepare 2 كأس و نصف of حليب بارد.
2. {Make ready قطعة of جبن شاف.
3. {Take 5 ملاعق أكل of نشاء.
4. {Take 2 ملاعق أكل of زبدة.
5. {Take ملعقة كبيرة of خل.
6. {Make ready ملعقة صغيرة of ملح.

Steps to make جبن منزلي:

1. في كسرونة نفرغ الحليب و نضيف عليه النشاء و الملح و نخلط بارد في بارد و نضيف الزبدة و نحطها فوق النار و نضيف الجبن و الخل ونخلط بعدما تذوب الزبدة و الجبن ننزع الخليط من على النار و نميكسيه بالخلاط الكهربائي (bras mixeur) و نرجعو فوق النار كي يبدا يثقال نفرغو في علبة محكمة الإغلاق و ندخلو للثلاجة لمدة 4 ساعات و يستهلك.
2. بصحتكم ❤.

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