Recipe of Homemade البطبوط بالقمح

البطبوط بالقمح.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, البطبوط بالقمح. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

البطبوط بالقمح is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. البطبوط بالقمح is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook البطبوط بالقمح using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make البطبوط بالقمح:

1. {Make ready كيلو of دقيق لقمح.
2. {Make ready ملاعق of من لملح.
3. {Prepare ملاعق of من الخمير الخبز.
4. {Get of الماء دافي.

Steps to make البطبوط بالقمح:

1. كنخدو قصرية نديرو فيها القمح اونديرو الملح اولخمير نعجنو العجين مزيان نحطو اخمر 25دقيق.
2. نديرو لمقلة تسخن نديرو لخبز.

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