فريكة. Freekeh (sometimes spelled frikeh) or farik (Arabic: فريكة / ALA-LC: farīkah) (pronounced free-kah /ˈfɹiːkə/) is a cereal food made from green durum wheat (Triticum turgidum var. durum) that is roasted and rubbed to create its flavour. Freekeh (auch Farīk, Frikeh, Frique, Frik, Fireek, Freeky, Firik oder Freek), arabisch فريكة für ‚gerieben', ist ein Getreideprodukt aus unreif geerntetem und über offenem Feuer getrocknetem und geröstetem Hartweizen. Farikah (Arabic: فريكة , also spelled Frikka, Freike, Freikeh or Furaykah) is a village in northern Syria, administratively part of the Hama Governorate, located north of Hama.
Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, فريكة. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
فريكة is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. They're fine and they look fantastic. فريكة is something which I've loved my whole life.
Freekeh (sometimes spelled frikeh) or farik (Arabic: فريكة / ALA-LC: farīkah) (pronounced free-kah /ˈfɹiːkə/) is a cereal food made from green durum wheat (Triticum turgidum var. durum) that is roasted and rubbed to create its flavour. Freekeh (auch Farīk, Frikeh, Frique, Frik, Fireek, Freeky, Firik oder Freek), arabisch فريكة für ‚gerieben', ist ein Getreideprodukt aus unreif geerntetem und über offenem Feuer getrocknetem und geröstetem Hartweizen. Farikah (Arabic: فريكة , also spelled Frikka, Freike, Freikeh or Furaykah) is a village in northern Syria, administratively part of the Hama Governorate, located north of Hama.
To begin with this recipe, we have to prepare a few components. You can have فريكة using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make فريكة:
- {Prepare حبة of دجاج كاملة.
- {Take of ورق غار وحب هيل.
- {Make ready 3 كاسات كبيرة of فريكة.
- {Prepare 4 كاسات ونص of ماء.
- {Take 3 ملاعق كبار of سمنة.
- {Get of ملح وفلفل اسود حسب الرغبة.
Instructions to make فريكة:
- غسلت الدجاجة منيح وسلقتا مع ورق غار وحب هيل.
- بطنجرة حطيت السمنة لدابت نزلت فوقا الفريكة وحمصتا عشر دقائق على نار هادية حتى ماتحترق او تعلق.
- بس تحمصت وطلعت ريحتا ضفتلا 4 كاسات ونص من ماء سلق الفروج لكل كاسة فريكة كاسة ونص ماء ساخن رشيتلا ملح ووطيت النار لما بلشت تغلي وتركتا تستوي عمهلا يمكن تحتاج كمان نص كاسة ماء حسب كل نوع فريكة.
- بتتقدم بصحن كبير طبقة رز وفوقو طبقة فريكة وفوقن قطع الدجاج وممكن نحمص مكسرات وجنبا لبن رايب او سلطة.
So that is going to wrap this up for this special food فريكة recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!