لقمة القاضي (الزلابيا).
Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, لقمة القاضي (الزلابيا). One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
لقمة القاضي (الزلابيا) is one of the most popular of current trending meals on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. لقمة القاضي (الزلابيا) is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have لقمة القاضي (الزلابيا) using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make لقمة القاضي (الزلابيا):
- {Prepare 2 كوب of دقيق.
- {Prepare رشة of ملح.
- {Make ready 1 م ك of خميره.
- {Prepare of ماء دافئ للعجن.
- {Get 1 م ك of كستر بودره.
- {Get 2 م ك of سكر.
Steps to make لقمة القاضي (الزلابيا):
- تخلط جميع المكونات الناشفه مع بعض.
- ثم نضيف الماء و نعجن حتى تتكون عجينه طرية و نتركها ساعه لتخمر.
- نستخدم ملعقه صغيره لعمل كور توضع فى الزيت الحار و تقلب حتى تصبح ذهبية اللون.
- تقدم دافئه بجانب سكر بودره و عسل.
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