Step-by-Step Guide to Prepare Favorite أم على لذييذه

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

أم على لذييذه.

أم على لذييذه

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, أم على لذييذه. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

أم على لذييذه is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. أم على لذييذه is something which I have loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook أم على لذييذه using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make أم على لذييذه:

  1. {Take علبتين of بسكويت عجينه البف باستري.
  2. {Make ready ½ علبه of نستله.
  3. {Take علبه of قشطه.
  4. {Make ready ½ لتر of حليب.
  5. {Get of مكسرات لتزيين حسب الرغبه.

Steps to make أم على لذييذه:

  1. نصف البسكويت في الطاوة.
  2. نصب عليه شوي من كميه الحليب حتى يتشرب.
  3. في قدر ثاني نحط القشطه والنستله والحليب ونقلبهم على نار هاديه.
  4. نصيب الخليط على البسكويت ونغطي عليه حتى يستوي.
  5. نزيين بالمكسرات على الوجعه وبالعافيه/تقدم ساخنه.

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