مثقبة او مبسس.
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, مثقبة او مبسس. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
مثقبة او مبسس is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. They're fine and they look wonderful. مثقبة او مبسس is something which I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook مثقبة او مبسس using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make مثقبة او مبسس:
- {Prepare 2 غرفيات of سميد متوسط.
- {Prepare ½ غرفية of سمن وزيت.
- {Make ready غرفية of ماء وماء الزهر مخلطا.
- {Take مغرف of سكر.
- {Take مغرف صغيرة of ملح.
Instructions to make مثقبة او مبسس:
- في جفنة نحط السميد وليدام والملح والسكر ونبسس السميد مليح.
- وكي نبسس السميد نرش بخليط الماء و ماء الزهر ونلم ونخليها ترتاح.
- كي نولي ليها نصيبها شربت شويا نزيد نرشها بماء الزهر ونلمها حتى تولي كتلة واحدة.
- نجيب الحلال والكوب بات ونبدا نحل ونساوي حتى تولي مربعة الشكل ونبدا نقسم فيها بالكوب بات.
- نكمل نقسمها كامل ونحطها في سنيوا.
- ونروح نوجد المقلات ونبدا نقلي فيها كي تحمار نقلبها على الوجه الثاني حتى تطيب.
- كي تطيب نعسلها ونقدمها وبالهنا والشفا.
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