لوبيا خضراء باللحم.
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, لوبيا خضراء باللحم. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
لوبيا خضراء باللحم is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They are fine and they look wonderful. لوبيا خضراء باللحم is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook لوبيا خضراء باللحم using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make لوبيا خضراء باللحم:
- {Get of لحم.
- {Make ready of لوبيا خضراء.
- {Get of بصلة كبيرة.
- {Take of ثوم.
- {Prepare of طماطم.
- {Take of ملح وفلفل اسود.
- {Prepare of كركم.
- {Get of فلفل أحمر.
- {Take of سمن.
- {Prepare of معدنوس.
- {Prepare of حار.
Steps to make لوبيا خضراء باللحم:
- نقلي اللحم في طنجرة الضغط مع السمن والزيت جيدا ثم نضيف الملح و التوابل والبصل ونقلي ثم الثوم والطماطم ونقلي جيدا ثم نمرق ونغلق الطنجرة حتى تقريبا يطهى اللحم ونفتح ونضيف اللوبيا تكون فورتها من قبل نصف الطهي ونكمل طهيها مع اللحم.
- وفي الأخير نضيف المعدنوس مقطع وفلفل حار مقطع رقيق ونتركه حوالي 5د ويقدم.
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