Recipe of Homemade حلى الخشخش

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

حلى الخشخش.

حلى الخشخش

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, حلى الخشخش. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

حلى الخشخش is one of the most well liked of current trending foods in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. حلى الخشخش is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook حلى الخشخش using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make حلى الخشخش:

  1. {Get 5 of بسكوت مالح.
  2. {Make ready 2 of قشطه.
  3. {Take 0.5 علبه of حليب مكثف محلى.
  4. {Make ready 1 of كريم كراميل.
  5. {Get 1 of دريم ويب.
  6. {Prepare 1 كوب of حليب.
  7. {Make ready of شعيرية باكستانيه.

Instructions to make حلى الخشخش:

  1. نحمس الشعيرية حتى ما تتشقر.
  2. نسوي الصوص الابيض نحط كل المكونات ما عدا البسكوت والحليب.
  3. نغمس البسكوت المالح بالحليب ونصفه في الصينيه بعدين نحط نص الصوص الابيض وشوي شعيرية ونكرر الخطوات.
  4. وبالعافيه ✨..

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