How to Prepare Award-winning منقوع الزنجبيل بالعسل

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منقوع الزنجبيل بالعسل.

منقوع الزنجبيل بالعسل

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, منقوع الزنجبيل بالعسل. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

منقوع الزنجبيل بالعسل is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes yummy. منقوع الزنجبيل بالعسل is something which I've loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have منقوع الزنجبيل بالعسل using 3 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make منقوع الزنجبيل بالعسل:

  1. {Prepare كأسين of ماء.
  2. {Prepare ملعقة صغيرة of زنجبيل مطحون.
  3. {Make ready of عسل.

Steps to make منقوع الزنجبيل بالعسل:

  1. نضع الماء على النار لما يبدأ الغليان نضع ملعقة صغيرة زنجبيل و نطفي عليه و نغطيه بعدها نضع ملعقة عسل في كأس و نضع فيه منقوع الزنجبيل و بالصحة.

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