حلى الخشخش.

حلى الخشخش

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, حلى الخشخش. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

حلى الخشخش is one of the most popular of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. حلى الخشخش is something that I've loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook حلى الخشخش using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make حلى الخشخش:

{Make ready of بسكوت مالح.
{Take 1 of ونصف قشطه.
{Prepare ظرف of كريم كراميل.
{Get ظرف of دريم ويب.
{Prepare 4 of جين كيري.
{Take of شعيرية باكستانية.
{Prepare 1/4 of زبده.
{Prepare of حليب للتغميس.
{Prepare of للتزيين :.
{Take ملعقة of نوتيلا.
{Take معلقتين of قشطه.

Steps to make حلى الخشخش:

الطبقه الأولى نغمس البسكويت في الحليب ونصفه في الصينيه.
الطبقة الثانيه في الخلاط نضع القشطه و الجبن و الكريم كراميل و الدريم ويب ونضع نص الخليط على الطبقه الاولى.
الطبقه الثالثه نحمس الشعيرية مع الزبده و نضع نصفها على الطبقه الثانيه.
الطبقه الرابعه نكرر الطبقه الاولى.
الطبقه الخامسه نضع ماتبقى من الخليط.
نرش ماتبقى من الشعيرية.
تخلط القشطه و النوتيلا ونزينها ثم توضع في الثلاجه 3 او 4 ساعات.

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