حلى الخشخش. حلى بارد ولذيذ جدا ينفع لرمضان اممممم يمي طعمه كثير طيب ولذيذ حلى الخشخش البارد
Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, حلى الخشخش. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
حلى الخشخش is one of the most well liked of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. حلى الخشخش is something that I've loved my whole life.
حلى بارد ولذيذ جدا ينفع لرمضان اممممم يمي طعمه كثير طيب ولذيذ حلى الخشخش البارد
To begin with this particular recipe, we have to first prepare a few components. You can have حلى الخشخش using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make حلى الخشخش:
- {Prepare 2 بكت of بسكويت شاي مطحًون او ديجستف.
- {Get 1/4 of صبع زبده مذاب.
- {Make ready 1/2 of حليب نستله وممكن اكثر.
- {Get of شعيرية باكستانيه مطحونه نص طحن ونشوحها شوي بزبده.
- {Take of شعيرية باكستانيه مطحونه للتغطيه.
Steps to make حلى الخشخش:
- اولا نعجن البسكوت مع الشعيرية المحمره بالزبده وبعدين نحط عليها حليب نستله.
- نعجنها باليدين تصير مثل العجينه نبدأ نكورها.
- نكورها ونغمسها بشعيريه و بصينيه او قوالب سوليفان.
- نفس الطريقه تقدرون تشوفونها بسكوت لوتس وزبده لوتس معجونه بنستله ومغمسه بسكوت لوتس مطحًون وبالف الف عافيه عليكم الوصفه جميله جداً ولذيذه وسكرها معتدل.
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