باستا بالصوص الابيض.
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, باستا بالصوص الابيض. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
باستا بالصوص الابيض is one of the most popular of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. باستا بالصوص الابيض is something that I have loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook باستا بالصوص الابيض using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make باستا بالصوص الابيض:
- {Get of نقانق.
- {Take كوب of حليب.
- {Make ready علبه of قشطه.
- {Take ملعقتين of جبنه كاسات.
- {Prepare ملعقتين of طحين او نشا مذوب بشويه ماء بارد.
- {Take ملعقتين صغار of بهارات ايطاليه.
- {Get 1/2 كيس of باستا اي شكل بتفضلوه.
- {Take of ملح و فلفل اسود.
Steps to make باستا بالصوص الابيض:
- نسلق المكرونه مع شويه زيت و مكعب ماجي لما تستوي.
- بالمقلاه بحمر النقانق بشويه زيت لما يحمر بضيف كل باقي المكونات و بحركهم لما يسمك القوام.
- بنضفي المكرونه و بنضيف عليها الصوص و بحرك لما يتجانسه مع بعض و ممكن اضافه موزيريلا عشان يكون القوام مطاطي و لذاذه اكثر.
So that is going to wrap this up with this special food باستا بالصوص الابيض recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!