حمص الشام.
Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, حمص الشام. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
حمص الشام is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. حمص الشام is something that I've loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook حمص الشام using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make حمص الشام:
- {Take 0.5 كيلو of حمص الشام.
- {Take 2 ليتر of ماء, ساخن.
- {Make ready 5-6 قطع of جزر, شرائح.
- {Make ready معلقه كبيره ممسوحه of ملح.
- {Get 0.5 معلقه صغيره of صلصه طماطم.
- {Prepare of كمون, حسب الرغبه.
Steps to make حمص الشام:
- ينقع الحمص ليله كامله, 12 ساعه تقريبا..
- تغير الماء كل فتره من 3- الى 4 ساعات..
- في وعاء مناسب, على النار حوالي 2 ليتر ماء ساخن. يوضع الحمص حتى تمام السوي..
- يضاف معلقه صلصه طماطم صغيره..
- يضاف الملح..
- شرائح الجزر..
- يضاف الكمون في النهايه حتى لا يمرر..
- بالهنا والشفا..
So that's going to wrap this up with this exceptional food حمص الشام recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!