بسكويت الشاي.
Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, بسكويت الشاي. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
بسكويت الشاي is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. بسكويت الشاي is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook بسكويت الشاي using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make بسكويت الشاي:
- {Prepare 3 كوب of دقيق.
- {Prepare 2 of بيض.
- {Take ½ كوب of سكر بني.
- {Get اصبع of زبده غير مملحه.
- {Prepare رشة of ملح.
- {Get 2 ملعقه of بيكنج باودر.
- {Take كوب of حليب سائل.
- {Prepare كوب of لوز مجروش محمص.
- {Prepare 4 ملاعق of سكر حبيبات.
Steps to make بسكويت الشاي:
- نخفق البيض والسكر والزبده.
- ثم ننخل الدقيق مع الخميره ورشة الملح.ونضيفها بالتدريج مع التقليب وليس الخفق.ونضيف الحليب السائل على مراحل حتى نحصل على خليط كثيف.غير سائل.
- نوزع الخليط في صينيه مبطنه بورق زبده وننثر عليه اللوز المحمص المجروش وحبيبات السكر.
- ندخله الفرن المشتعل مسبقا على درجة حراره١٨٠ ليستوي من الاسفل والاعلى.
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