طبقات الجيلي والزبادي.

طبقات الجيلي والزبادي

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, طبقات الجيلي والزبادي. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

طبقات الجيلي والزبادي is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. طبقات الجيلي والزبادي is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook طبقات الجيلي والزبادي using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make طبقات الجيلي والزبادي:

{Prepare علبة of بسكوت.
{Get 4 ملاعق of جيلي توت.
{Get 2 كوب of ماء.
{Take علبه of زبادي.
{Prepare علبة of سكر.
{Get 0.5 كوب of مكسرات.

Steps to make طبقات الجيلي والزبادي:

نرتب البسكوت في البايركس.
نخلط الزبادي مع السكر وبنضيفو فوق البسكوت بعدين المكسرات.
نصبهم فوق البسكوت ونتركو يبرد ساعتين.
نعمل جيلي كل٤ ملاعق كوبين مي مغلين.

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