يخنه البقله.
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, يخنه البقله. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
يخنه البقله is one of the most popular of current trending foods in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. يخنه البقله is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have يخنه البقله using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make يخنه البقله:
- {Prepare 4 of ربطات بقله نضفه (الورق فقط).
- {Prepare of بصله متوسطه الحجم مقطعه ناعم.
- {Get 3 فص of توم مقطع ناعم.
- {Prepare 3 حبه of بندوره صغيره مضروبه بالخلاط.
- {Prepare كوب of حمص حب مسلوق.
- {Get 5 قطع of لحم متوسطه الحجم بالعضم حوالي نص كيلو.
- {Get مكعب of دجاج.
- {Prepare 0.5 ملعقه صغيره of كركم.
- {Take of زيت زيتون.
Steps to make يخنه البقله:
- تسلق اللحمه حتى تنضج.
- نضع البصل في الزيت ونحمره ثم نضيف الثوم والكزبره الناشفه.
- نضيف الكركم ونضع البقله ونضيف مكعب الدجاج والحمص المسلوق.
- نضيف الطماطم عليهم ثم نضع اللحم المستوي مع شوربه اللحمه.
- تترك على النار حتى تتسبك تقريبا تحتاج ١٥دقيقه وتفدم مع الرز الابيض اومع الرز بالشعيريه وصحتين وعافيه.
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