Recipe of Any-night-of-the-week جريش احمر بالشوفان

جريش احمر بالشوفان.

Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, جريش احمر بالشوفان. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

جريش احمر بالشوفان is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. جريش احمر بالشوفان is something that I have loved my whole life. They're nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have جريش احمر بالشوفان using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make جريش احمر بالشوفان:

1. {Make ready of صدر دجاجة.
2. {Take 2 of طماط.
3. {Get 1 of بصل.
4. {Make ready of شوفان.
5. {Get ملعقتين of معجون طماطم.
6. {Take ملعقه كبيره of بهارات مشكلة.
7. {Prepare ملعقه صغيره of ملح.

Instructions to make جريش احمر بالشوفان:

1. افرم البصل واحمسه بالقدر وبعد الحمس افرم الطماطم والمعجون واضيفهم ع البصل مع شوية ماء.
2. اقطع الدجاج قطع صغيييييره وضيفيها لطماطم والبصل ودعيها تطبخ حتى تنضج وتتسبك.
3. ضعي البهارات واضيفي 3 اكواب ماء.
4. اضيفي 18 ملعقة شوفان ودعيه يطبخ على نار متوسطه مائله للهادئه لمدة 10 دقائق.
5. اذا تشرب الماء اغلقيه وضعيه في الصحن وضعي فوقه القليل من بودرة الليمون الاسود الناعم وبالعافية.

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