How to Make Perfect شوربة شعيرية

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

شوربة شعيرية. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Morbi adipiscing gravdio, sit amet suscipit risus ultrices eu. Fusce viverra neque at purus laoreet consequa.

شوربة شعيرية

Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, شوربة شعيرية. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

شوربة شعيرية is one of the most popular of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. شوربة شعيرية is something which I've loved my entire life.

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Morbi adipiscing gravdio, sit amet suscipit risus ultrices eu. Fusce viverra neque at purus laoreet consequa.

To get started with this particular recipe, we must first prepare a few components. You can have شوربة شعيرية using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make شوربة شعيرية:

  1. {Get ملعقتين كبيرتين of سكر.
  2. {Get 0.5 كوب of شعيرية باكستانية مكسرة الى كسرات صغيرة.
  3. {Take 10 حبات of لوز.
  4. {Make ready 0.5 كوب صغير of لوز مقشر شرائح.
  5. {Get 3 علب of حليب مراعي.

Steps to make شوربة شعيرية:

  1. نسكب الحليب في قدر الى ان يغلي ثم نضيف اللوز واللوز المقشر ونتركهم حتى ينضجو.
  2. نضيف السكر ثم الشعيرية الى ان تنضج الشعيرية ثم توضع مع المكونات في صحن التقديم وبالعافية.

So that is going to wrap it up for this special food شوربة شعيرية recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!