لوبيا خضراء باللحم.
Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, لوبيا خضراء باللحم. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
لوبيا خضراء باللحم is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. لوبيا خضراء باللحم is something which I have loved my whole life. They're fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have لوبيا خضراء باللحم using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make لوبيا خضراء باللحم:
- {Make ready قطعة of لحم.
- {Take رطل of لوبيا خضراء.
- {Get of بصلة كبيرة.
- {Get 3 فص of ثوم.
- {Take حبة of طماطم.
- {Get of ملح وفلفل اسود.
- {Prepare ½ م ص of كركم.
- {Make ready ½ م ص of فلفل أحمر.
- {Take م ص of سمن.
- {Prepare of معدنوس.
- {Make ready ½ قرن of حار.
Instructions to make لوبيا خضراء باللحم:
- نقلي اللحم في طنجرة الضغط مع السمن والزيت جيدا ثم نضيف الملح و التوابل والبصل ونقلي ثم الثوم والطماطم ونقلي جيدا ثم نمرق ونغلق الطنجرة حتى تقريبا يطهى اللحم ونفتح ونضيف اللوبيا تكون فورتها من قبل نصف الطهي ونكمل طهيها مع اللحم.
- وفي الأخير نضيف المعدنوس مقطع وفلفل حار مقطع رقيق ونتركه حوالي 5د ويقدم.
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