Recipe of Homemade خبز تورتيلا طري

خبز تورتيلا طري.

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, خبز تورتيلا طري. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

خبز تورتيلا طري is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. They're fine and they look wonderful. خبز تورتيلا طري is something which I've loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have خبز تورتيلا طري using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make خبز تورتيلا طري:

1. {Prepare of ماء دافي.
2. {Make ready of دقيق "نقدر نستبدله ببر او شعير او سوا الثلاث انواع".
3. {Get of ونص خميرة.
4. {Take of ونص سكر.
5. {Take of ملح.
6. {Take of زيت.

Instructions to make خبز تورتيلا طري:

1. في الماء نحط الخميره والسكر ونحركه ونغطيه خمس دقايق او اقل المهم يتفاعل.
2. نحط في طاسه الدقيق والملح والزيت وننزل عليه المويه اللي معه الخميرة والسكر ونعجن الين تتماسك ونتركها ترتاح ٢٠ دقيقه.
3. نسخن الصاج ثم نكور العجين كور صغار ونرش دقيق و نبدأ نفرد العجين نرققه مو عريض ونحطه على الصاج بينتفخ دقيقه ونقلبها للوجه الثاني.
4. اخر شيء نغطيه بكيس علشان يطرى اكثر، تقدرون تحطونه بالفريزر الى ثلاث ايام بيبقى طري ولذيذ وبالعافيه.

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