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Step-by-Step Guide to Make Award-winning كبه و سمبوسه من مطبخي

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كبه و سمبوسه من مطبخي.

كبه و سمبوسه من مطبخي

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, كبه و سمبوسه من مطبخي. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

كبه و سمبوسه من مطبخي is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They're fine and they look fantastic. كبه و سمبوسه من مطبخي is something that I've loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have كبه و سمبوسه من مطبخي using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make كبه و سمبوسه من مطبخي:

  1. {Make ready of لعمل الكبه.
  2. {Make ready of لحم غنم مفروم.
  3. {Take of برغل.
  4. {Make ready of بصل تخلط مع بعض باستخدام محضرة الطعام او فرامة اللحم.
  5. {Prepare of لحشوة اللحم.
  6. {Prepare of لحم غنم مفروم.
  7. {Make ready of بهارات لحم او مشكل.
  8. {Prepare of بصل مقطع ناعم جداً.
  9. {Take of ملح ناعم.
  10. {Take of صنوبر مقلي يخلط مع الحشوة.
  11. {Take of فلفل ابيض او اسود.
  12. {Prepare of قرفة مطحونه.

Steps to make كبه و سمبوسه من مطبخي:

  1. تعمل الحشوة و تترك لتبرد و يضاف لها الصنوبر المقلي.
  2. تترك عجينة الكبه لترتاح مدة ساعة.
  3. ثم تشكل الى كور صغيرة و تحشي بحشوة اللحم مع تبليل اليد بالماء عند العمل و يمكن ان نجمد الباقي بالفريز و يترك لحين الحاجه.
  4. تقلي بزيت غزير و ساخن ثم تقدم بالف هنا و عافيه.
  5. من مطبخي مودي الطاهيه 🧡😊.

So that's going to wrap it up with this special food كبه و سمبوسه من مطبخي recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!